Deze website wordt niet langer ondersteund in Internet Explorer. Update hier je browser voor een betere ervaring.

Where do Brussels sprouts come from? With Eddie Niesten

Brussels sprouts have both a nobel and a trival origin story. In this episode of Brussels Explained Eddie Niesten unveils where Brussels sprouts really come from.
Door deBuren op 1 jun 2021
Politiek & samenleving
Wetenschap & geschiedenis
Brussels Explained

Eddie Niesten

Eddie Niesten studied languages, communication, foreign policy and marketing at the universities of Antwerp, Brussels and Hasselt. He has written several historical publications on Belgian agriculture, food and culinary developments like Groenten en fruit, vroeger en nu (Vegetables and fruit, an historical overview) and De oorlogskeuken. Vrouwen aan het thuisfront (The War Cuisine. Woman at the homefront). He gives trainings and lectures and organizes guided walks.

Vertel het verder: